Abstract

Objective: Degenerative arthritis is a disease that causes degeneration and inflammation in the articular cartilage, subchondral bone tissue, and synovium. The articular cartilage reduces friction between bones and provides a surface capable of bearing heavy loads; therefore, when degenerative arthritis occurs, pain appears in the joint. Diagnosis is made through findings on conventional radiography, such as joint space narrowing, osteophyte formation, subchondral sclerosis, and cysts, and its prevalence increases with aging. Case Report: This case study involved a male patient in his 80s diagnosed with degenerative arthritis who underwent Ortho-Cellular Nutrition Therapy (OCNT) for six months. The patient experienced a sensation of heat in the dorsum of the foot and severe pain in the knees and shoulders. Nutrients were prescribed, including anthocyanin, omega-3 fatty acids, selenium, and MSM. As a result of consistently taking the nutrients prescribed through OCNT, the patient reported improvement in the pain in his knees and shoulders. Conclusion: This case study confirmed that symptoms improved and quality of life was enhanced within a short period through personalized treatment. However, additional validation through clinical research is considered necessary for general application to patients with degenerative arthritis.